The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz Download (read online) free eBook .pdf.epub.kindle

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

Ripe seasonal fruits. Fragrant vanilla, toasted nuts, and spices. Heavy cream and bright liqueurs. Chocolate, chocolate, and more chocolate. Every luscious flavor imaginable is grist for the chill in The Perfect Scoop, pastry chef David Lebovitz’s gorgeous guide to the pleasures of homemade ice creams, sorbets, granitas, and more.

With an emphasis on intense and sophistica

With an emphasis on intense and sophisticated flavors and a bountiful helping of the author’s expert techniques, this collection of frozen treats ranges from classic (Chocolate Sorbet) to comforting (Tin Roof Ice Cream), contemporary (Mojito Granita) to cutting edge (Pear-Pecorino Ice Cream), and features an arsenal of sauces, toppings, mix-ins, and accompaniments (such as Lemon Caramel Sauce, Peanut Brittle, and Profiteroles) capable of turning simple ice cream into perfect scoops of pure delight.
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    Online The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz eBook, Book The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz FB2, download The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz PDF , Download The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz MOBI, Online The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz eBook, free download The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz IPhone, Online ebook The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz PDF, Free The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz DJVU, Free download The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz TXT, Download The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz RTF, Online The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz FB2 , eBook The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz download TXT, Free The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz download eBook, Book The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz download MOBI, download The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz IPad, read The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz MOBI, Read online The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz DOC, Free The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz AWZ, Download eBook The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz iPad , Free The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz DJVU, Download The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz eBook free, Free download The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz DVD, Read online The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz TXT, Book The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz download DJVU, The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz download book free, The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz download book pdf free, The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz pdf book download free, Download eBook The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz pdf free, The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz download free epup, The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz ePub book download free, download eBook The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz, The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz download free pdf, The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz download eBooks free.

    Gwen

    May 26, 2016

    rated it
    it was amazing

    Shelves:
    food

    Now that it’s summertime again, it’s time to break out my trusty manual ice cream maker (one of the best thrift store finds of my life!) and make all sorts of frozen treats. This is the second time I’ve checked it out of the library, and instead of doing what I usually do with cookbooks and just copy down the handful of recipes I’m interested in, I finally broke down and bought the book. And I rarely buy books…this will be just the second book purchased all year.

    Lebovitz just has too many rec

    Lebovitz just has too many recipes that I want to try, plus excellent instructions and tips on how to make the best ice cream. I’ve made the vanilla ice cream and the mint ice cream, and both have been amazing. Why buy the book when you can get so many recipes online? The book has so many more types of recipes that he doesn’t have on his site, and I know that his recipes in the book are tested to work.

    A word of advice: I find that his usual ratio of 1 C. whole milk to 2 C. heavy cream leaves too much of a fatty mouthfeel for me, so I usually swap the amounts: 2 C. whole milk to 1 C. heavy cream, and it turns out great.

    Up next in my ice cream maker: matcha ice cream and blackberry-lime sorbet.
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    Aleeda

    Aug 11, 2011

    rated it
    really liked it

    Shelves:
    top-shelf-food

    I have a bunch of ice cream cookbooks already. Perfect Scoop has quickly earned it’s promotion from the ice cream shelf to the favorites shelf. To start with the book has more than 100 recipes, and drop-dead gorgeous pictures of ice cream, aka, food porn. Add to that a wonderful assortment of interesting flavors, a top notch review of ingredients and their function in an ice cream recipe, plus tips and resources for hard-to-find ingredients, this book has delivered ultra-high quality frozen dess

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    Alison

    Aug 05, 2007

    rated it
    really liked it

    Recommends it for:
    people with ice cream makers
    Shelves:
    cookbooks

    This book has a ton of delicious & unusual ice cream recipes (as well as granitas, sorbets and sherbets). They are, almost exclusively, French/custard-style – this means that you have to cook a custard, chill it, and then freeze your ice cream. This is not as difficult as you may initially think while reading the instructions, it simply requires you to be on top of things and able to multitask well in the kitchen (or otherwise get everything set up before you start). A handful of flavors are

    I’m only going to copy down a few recipes before I return this to the library, but it’s an excellent book to go to for ideas and new recipes. Lebovitz includes a great introduction that walks you through the basics of making ice cream of both types, and things to know about different ingredients (for example, alcohol will make for softer ice cream).

    I’m currently waiting for the custard for Goat Cheese Ice Cream to chill, and will probably make some fresh ginger ice cream in a few weeks. Yum!
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